My family members live in different countries. Social networks offer me the possibility to stay close to them, appreciate their interests or situations in life, and retain my empathy. Being a professional cook, my cousin posts a picture of flesh on one of these networks, almost daily. Every morning I see his pictures. Hence, I painted a number of depersonalized pieces of meat, naming them after my friends. The outcome was a series of eight paintings on cardboard canvas, each of them with a name.
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